Rich, Luxurious and Irresistibly Indulgent Caramel Sauces.
Made here in Northern Ireland with fresh cream & butter.
Devil’s Churn Handmade Dairy Caramel Sauce with Smoked Sea Salt
Rich, luxurious and irresistibly indulgent caramel sauce salted with North Coast Smokehouse Smoked Salt.
Thick enough to spread, or warm gently and drizzle over ice cream, cakes, pancakes, in coffee, hot chocolate, as an ingredient in tray bakes, for dipping or liven up your porridge with it. Or...just eat it straight from the jar!
Available in 180g jar or a mini 100g jar
All profits go towards Naturally North Coast & Glens C.I.C. - A not for profit social enterprise committed to supporting small businesses and revitalising urban and rural towns through the delivery of artisan markets.
Award: GOLD Blas Na Ehireann Awards 2022
Great Taste 2023 - 2 Stars
Ingredients: Sugar, Whipping Cream (Milk), Salted Butter (Milk), Glucose Syrup, Golden Syrup, Sea Salt (Sea salt, beechwood smoke)
Founded in 2014 by Linzi Rooney (an artist herself), our day-to-day work involves mentoring makers, welcoming people into our studio and selling beautiful, locally-made gifts in our shop.
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